Khai Vi Appetizers.       Print  Download PDF
1. Cha Gio (3)
Egg Rolls: Pork, taro, carrots, cabbage and bean thread noodles rolled in rice paper and fried to a golden brown served with sweetened fish sauce
   $4.95

2. Goi Cuon (2)
Spring Rolls: Vietnamese pork ham, shrimp, lettuce and vermicelli noodles rolled in fresh rice paper served with peanut sauce
   $4.95

3. Goi Cuon Thit Nuong (2)
Charbroiled Pork Spring Rolls: Grilled slices of pork, lettuce, and vermicelli noodles rolled in fresh rice paper served with peanut sauce
   $4.95

4. Goi Cuon Chay (2)
Vegetarian Spring Rolls: Tofu, lettuce, and vermicelli noodles rolled in fresh rice paper served with peanut sauce
   $4.95

5. Tau Hu Chien
Fried Tofu: served on a bed of fresh lettuce and carrot strips with your choice of peanut or sweet chili sauce
   $5.95

6. Hoanh Thanh Chien
Fried Dumplings: Stuffed with pork, minced vegetables and spices
   $6.95

7. Tom Lan Bot
Tempura Prawns: Battered Prawns fried to a golden brown served with sweet chili sauce
   $7.95

8. Muc Chien
Fried Calamari: Lightly battered calamari rings and tentacles fried to golden brown served with sweet chili sauce
   $7.95